Basic Butchering Of Livestock & Game

John J. Mettler Jr. D.V.M.

Availability: Out of stock

SKU: 1938

$16.95

Qty:

Enjoy the better flavor of humanely and properly slaughtered meat. Clear, concise instruction for those who want to safely process their own beef, veal, pork, lamb, poultry, rabbit, and venison. 192pp.

Products specifications

Attribute name	Attribute value
Size	6" X 9"
Graphics	Illustrations
Cover	Softcover/Paperback